Stone Age Barbecue had Ribs on the Menu!
Recently, scientists discovered the menu at a Stone Age barbecue which consisted of ox ribs with bone marrow as a side dish. This barbecue apparently took place around 7,700 years ago in Netherlands.
According to the research, the ancient man liked to devour on the ribs of the wild ox. This was actually a reward for killing the wild beast. The ancient man would chop off the legs and suck the bone marrow. He along with his other mates would then feast on the ribs portion.
According to sources, the meat was cut in such a way so that it could be eaten later as well. Researchers found burn marks on ribs that indicated that ribs were the first to be gobbled by the ancient man.
It is also said that barbecue hasn't changed even a bit over the years!
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