Ribs preferred by Memphians

The traditional barbecue ribs, which everyone likes to have, is prepared by cooking the meat of the right kind with a perfect sauce. However, this is really very fatty and oily, which is generally bad for one's health. One should select what item to have on a daily basis, and what not to have.

Memphians generally don't prefer sugary sauces. Instead they prefer mixtures of pepper, cayenne and paprika along with a little brown sugar to add sweetness. Usually it takes 4 to 8 hours for marinating the ribs. Actually beef and pork rib recipes are very famous in Memphis.

In fact each and every hotel in Memphis serves with this barbecue ribs, because this remains the most preferred food for the Memphians. Usually it is cooked with the cover down, using indirect heat.


Photo source ilovememphis